![Recent CAES graduate Emily Urban listens to the Feed the Future Peanut Mycotoxin and Innovation Lab survey team that she worked with in Mozambique this summer.](https://secure.caes.uga.edu/news/multimedia/images/2330/EMILYURBANSMALL.jpg)
International Peanut Farmers
Women play a substantial part in the production and processing of peanuts in many countries of the world, so much so that the peanut is sometimes called a “woman’s crop.”