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UGA Extension offers mindfulness and skills training to help the incarcerated reclaim their hope. CAES News
Reshaping Futures 09/30/24 Cal Powell
A train rumbles through the heart of downtown Tennille, Georgia. The southbound train cars are loaded with kaolin, the white clay that serves as the city’s main export. Avery Franklin sets his leaf blower on the ground, takes a seat on a park bench under a pecan tree and begins telling his story. He was 19 years old the first time he went to jail. He’s 63 now, released four months ago after a lifetime of petty crime. He’s sitting 3 miles from the Washington County, Georgia, jail cell where he spent most of the last three years of his life.
Radon, an odorless, colorless and tasteless gas, is the second-leading cause of lung cancer in the U.S., but it can be detected and mitigated with the help of local University of Georgia Cooperative Extension offices across the state. CAES News
Radon Poster Contest 09/13/24 Rebecca Cantrell
Radon, an odorless, colorless and tasteless gas, is the second-leading cause of lung cancer in the U.S., but it can be detected and mitigated with the help of local University of Georgia Cooperative Extension Service offices across the state. Radon comes from the breakdown of uranium in granite and rocky soils, so Georgia’s wealth of granite bedrock increases the chance of household radon for its residents.
For some students, heading back to school feels like entering a pressure cooker. Parents can ease anxieties by helping their students develop strategies for handling stressful situations. CAES News
Back-to-School Stress 07/29/24 Merritt Melancon
As summer draws to an end, both students and parents need to prepare for the return to school. While a new backpack and a collection of notebooks and pens might top their to-do list, students also need to prepare emotionally, said Diane Bales, a human development specialist for University of Georgia Cooperative Extension and a professor of human development and family science in the UGA College of Family and Consumer Sciences.
Coastal Acres CAES News
Adaptive Farming Solutions 07/03/24 Jordan Powers
When a half-ton bale of hay fell off a wagon in 2019, striking the back of Donald Adams’ head, the future of his family farm fell into immediate uncertainty. More than 200 head of cattle are worked on the land at Coastal Acres, a Dearing, Georgia, operation that involves intense manual labor. “Donald sustained a C5-C6 spinal cord injury and was paralyzed from the neck down,” said Laura Adams, Adams’ wife and co-owner of Coastal Acres.
A Master Gardener with UGA Extension teaches a class at the GROWL Fulton County Demonstration and Teaching Garden. (Submitted photo) CAES News
Extension Volunteer Appreciation 04/22/24 Sheri Dorn, Keri Gandy Hobbs
University of Georgia Cooperative Extension depends on thousands of volunteers who give generously to extend program impact and reach in support Extension missions. During Volunteer Appreciation Week April 21-28, UGA Extension celebrates the many volunteers who donate their time to facilitate 4-H, Master Gardener and Family and Consumer Sciences programming. Volunteers across Extension contributed over 324,200 hours in 2023, the equivalent of more than 155 full-time employees.
The Arch seen through the columns of the Holmes Hunter Building. (Photo by Dorothy Kozkowski/UGA) CAES News
2024 Public Service & Outreach Awards 04/08/24
Six University of Georgia faculty and staff members are being honored for their commitment to public service and outreach. These honorees have made significant career-spanning contributions to UGA’s public service mission through scholarship, service-learning opportunities for students and campus leadership. All have created a legacy of extraordinary impact through special projects and long-term achievements to propel a better quality of life for the people of Georgia.
Members of the Washington County Health Coalition gather for a meeting in September 2023 CAES News
Well Connected Communities 02/19/24 Josie Smith
Three Georgia counties are healthier and happier thanks to five years of collaboration with University of Georgia Cooperative Extension to expand access to health and wellness programming through the Well Connected Communities initiative. The program awarded grants in 2018 to Washington, Colquitt, and Calhoun counties to establish programming for residents through collaboration with local schools, organizations, government entities, youth and adults over the five-year grant period.
Iteago Felton with the animals at his family's farm, 3T Farms in Lincolnton, Georgia. CAES News
Farm Again 02/13/24 Carlisa Johnson
For many veterans, returning to civilian life is a stark shift from their fast-paced and service-based military life. When you combine this with the more than 4.7 million veterans who have service-based disabilities, the challenges of re-entry compound. The University of Georgia is working to assist Georgia’s veterans with this transition through its dynamic farming program, Farm Again.
As drug overdoses linked to opioids continue to rise, rural communities in particular struggle to control the epidemic. CAES News
Opioid Control 11/27/23 Cal Powell
As drug overdoses linked to opioids continue to rise, rural communities in particular struggle to control the epidemic. More than 75% of the nearly 107,000 drug overdose deaths in 2021 involved an opioid, with higher rates of poverty and a lack of resources in rural areas being a significant factor in the alarming trend. University of Georgia Cooperative Extension is working with rural communities to address the issue, thanks in part to a three-year $350,000 Rural Health and Safety Education grant from the U.S. Department of Agriculture.
Anna Scheyett CAES News
Rural Stress Podcast 11/15/23 Jordan Powers
Explore the heart of rural Georgia in this episode as we discuss the intersection of social work, agriculture and mental well-being with Anna Scheyett, professor in the CAES Department of Agricultural Leadership, Education and Communication (ALEC) and former dean at the University of Georgia's School of Social Work. Anna shares how she is building more robust networks to dismantle mental health stigmas, advocate for farmers' health and mental well-being, and highlight the statewide work being done to promote resilience and build support in the communities that provide our food, fuel and fiber.