University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Poultry Science
Menu
Close
Search

Browse Griffin Stories

134 results found for Griffin
Browse Stories By Category
4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens Warnell School of Forestry and Natural Resources
TiftonCampusSunset2 CAES News
Transfer Program 11/12/24 Emily Cabrera
The Transfer Pathways Program is opening new doors for rural students who dream of attending the University of Georgia College of Agricultural and Environmental Sciences (CAES). In partnership with Wiregrass Georgia Technical College and Southern Regional Technical College, students who complete required coursework at these institutions can transfer to CAES to complete bachelor’s degrees in one of three majors — agribusiness, agricultural education, and agriscience and environmental systems. 
GMREC CAES News
CAES REC 11/06/24 David Mitchell
Research in the University of Georgia’s College of Agricultural and Environmental Sciences runs the gamut — from plants, animals and dairy science, and crop and soil sciences to entomology, food science and technology, and more. It’s an expansive agenda, too broad to be housed on the university’s 760-acre main campus. For that, CAES turns to its eight off-campus research and education centers located all over the state.
University of Georgia startup CytoNest Inc. released its first commercial product this year, a fiber scaffold that optimizes cell manufacturing and tissue engineering. (Photo by Lauren Corcino) CAES News
AUTM 11/04/24 Brandon Ward
The University of Georgia once again ranks No. 1 among U.S. universities for the number of commercial products to market based on its research, according to an annual survey conducted by AUTM. For nine straight years, UGA has placed in the top two and has never appeared out of the Top 5 in the 11 years the survey has been reported by AUTM. UGA industry partners and startups released a record 66 new products developed from the university’s research in fiscal year 2023, on which the AUTM report is based.
Some of the University of Georgia's extended campuses saw damage from Hurricane Helene. (Photo courtesy of Adam Fouche) CAES News
Helene Relief Efforts 10/04/24
The University of Georgia community has rallied in the wake of Hurricane Helene, coming together to address damage done to campus facilities while also lending a helping hand to friends and neighbors hit hardest by the storm. While UGA’s main campus weathered the storm with relatively minor damage, the same could not be said for the Tifton campus, where heavy rains and high winds brought down trees and power lines, leaving the campus and surrounding area without power.
The University of Georgia Center for Continuing Education & Hotel saw some damage from the winds and rain of Hurricane Helene. (Photo by Andrew Davis Tucker/UGA) CAES News
Hurricane Helene Update 09/27/24
The University of Georgia’s main campus was fortunate to emerge relatively unscathed after Hurricane Helene barreled through the state early Friday morning. However, the impact was more significant at our extended campus locations. While the UGA Griffin campus reported no major damage, UGA-Tifton was hit much harder, with dozens of downed trees and power outages, as well as flooding in several buildings. Damage to farm operations across south Georgia appears to be extensive.
Recent rankings from Forbes and The Princeton Review demonstrate continued excellence. CAES News
UGA Rankings 08/30/24
The University of Georgia continues to solidify its position among the nation’s most prestigious institutions of higher education. “The University of Georgia’s impressive rankings by a host of national publications reflect the tremendous talent and hard work of our exceptional faculty, staff and students,” said UGA President Jere W. Morehead. “While individual rankings can fluctuate from year to year, UGA’s consistently strong performance across a wide range of criteria speaks to our position among the nation’s leading universities.”
Dooley Field at Sanford Stadium CAES News
UGA Turfgrass 08/29/24 Emily Cabrera, Scott Michaux
When the University of Georgia Bulldogs step between the hedges at Sanford Stadium, the grass on Dooley Field needs to look perfect. More importantly, though, it needs to help safeguard the health of athletes who compete on it. Gerald Henry plays a big role in the latter. The UGA Athletic Association’s endowed professor in environmental turfgrass leads a research team in the Department of Crop and Soil Sciences committed to creating sports fields that look good and perform well to limit the occurrence of injuries.
The recent Turfgrass Research Field Day, held Aug. 7 at UGA-Griffin, began with a guided research tour. Visiting eight stations, attendees received CAES expert recommendations for improving precision irrigation management, disease control, soil testing and fertility management for turf. (Photo by Ashley Biles) CAES News
Turfgrass Research Field Day 08/28/24 Ashley N Biles
More than 650 turf industry professionals, golf course superintendents and local homeowners gathered at the University of Georgia Griffin campus on Aug. 7 for the 2024 Turfgrass Research Field Day. Participants learned about turf-related issues from College of Agricultural and Environmental Sciences researchers and UGA Cooperative Extension specialists from all three of the university's campuses.
goldenlatte CAES News
Instant Golden Milk 08/21/24 Jordan Powers
Nestled among cappuccinos and traditional espresso lattes, a unique, golden-hued beverage has grown increasingly popular on cafe menus over the past several years. Advertised as a caffeine-free, healthy coffee alternative, “golden” turmeric milk is a take on haldi doodh — a traditional Indian beverage often used as an at-home cold remedy. Now researchers at the University of Georgia College of Agricultural and Environmental Sciences have developed a new method to make a plant-based, instant version of the beverage.
(L-R) Peggy Ozias-Akins and third-year Ph.D. student Yuji Ke working with Pennisetum (pearl millet) hybrids plants in the greenhouse. CAES News
UGA Plant Center 07/12/24 David Mitchell
The University of Georgia Plant Center is a collection of faculty and scientists from across multiple campuses who share common interests in plant science. From basic science in plant biology and genomics to highly applied projects in genetics and plant breeding, researchers run the gamut of plant-based research. More than 60 faculty are affiliated with the center, hailing from seven departments across four colleges and schools and three separate campuses in Athens, Tifton and Griffin.