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4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens Warnell School of Forestry and Natural Resources
University of Georgia College of Agricultural and Environmental Sciences Director of Experiential Learning Amanda Stephens, CAES undergraduate student Abigail Pierce and CAES Associate Professor of Agricultural and Applied Economics Susana Ferreira celebrate the first semester of successful student exchange with Universidad Publica de Navarra in Pamplona, Spain. CAES News
Study in Spain 08/02/17 Denise Horton
As a first-generation college graduate, Susana Ferreira understands the benefits of earning a degree. The associate professor of agricultural and applied economics also knows that studying in another country can be life-changing.
Texas-based viticulture consultant Fritz Westover, Carroll County Master Gardener Laura Davis, and staff members from the UGA Soil, Plant and Water Analysis Laboratories in Athens, Georgia, harvest grapes at Trillium Vineyards in Haralson County. CAES News
New to Grapes? 07/27/17 Merritt Melancon
Georgia’s growing wine industry has an annual impact of more than $7 million on Georgia’s economy, but new growers may have difficulty knowing whether the vineyard business makes sense for them.
This fall, the Society of American Florists (SAF) will honor UGA Professor of Horticulture Paul Thomas's dedication to his students and his contributions to horticultural science with the 2017 Alex Laurie Award, the industry group's most prestigious award. CAES News
Horticulture Award 07/27/17 Merritt Melancon
For University of Georgia horticulture professor Paul Thomas, cultivating the next generation of horticulturists has always been as important as cultivating his next crop of plants.
CAES News
Young Scholars 2017 07/27/17 Merritt Melancon
More than 50 Georgia teenagers spent the better part of their summers working in some of the University of Georgia’s most prestigious research laboratories.
This month, Michael Doyle retired from his position as director of the Center for Food Safety on the UGA Griffin campus. CAES News
Doyle Retires 07/26/17 Sharon Dowdy
Twenty-six years ago, the University of Georgia hired Mike Doyle to create and lead a research center focused on detecting, controlling and eliminating foodborne pathogens in America’s food supply. This month, Doyle retired from his position as director of the world-renowned Center for Food Safety on the UGA Griffin campus.
Abolfazl Hajihassani, the Extension vegetable nematologist on the UGA Tifton campus, recently conducted a survey to gauge the impact of nematodes in vegetable fields in south Georgia. CAES News
Vegetable Nematologist 07/25/17 Clint Thompson
University of Georgia Cooperative Extension’s newest plant pathologist will focus on improved control of plant-parasitic nematodes, the microscopic, worm-like pests that primarily feed on the roots of Georgia’s vegetable crops.
Unlike its shorter cousins, Uproar Rose zinnia will provide a bounty of blossoms all summer. They are large dahlia-like blooms borne on 30-inch stems. And, they also show a good level of powdery mildew resistance when spaced as recommended. CAES News
Uproar Zinnias 07/24/17 Norman Winter
It’s been eight years, and ‘Uproar Rose’ is still causing an uproar in the gardening world. One of the best zinnias to ever hit the market, ‘Uproar Rose’ is the one to give you bouquets for the vase and living arrangements in the landscape.
High winds uprooted a large oak tree on the University of Georgia campus in Griffin, Georgia. CAES News
Downed Trees 07/21/17 Paul Pugliese
Several powerful storms blew through Georgia in recent weeks and provided tree removal services and insurance companies plenty of work to do. Examining storm-damaged trees can provide many insights into why trees "fail" during windstorms.
Henk den Bakker is a food scientist with the University of Georgia Center for Food Safety, located on the UGA Griffin Campus. He received his master's degree in systematic biology, with a specialty in mycology and botany, from Leiden University in the Netherlands. His doctorate degree in mycology is from the National Herbarium of the Netherlands at Leiden University. He is a member of the American Society for Microbiology and the Genetics Society of America. CAES News
Food Safety Bioinformatics 07/19/17 Sharon Dowdy
Food safety research usually involves analyzing live populations of foodborne pathogens like Salmonella, Listeria and E. coli, but University of Georgia food scientist Henk den Bakker fights pathogens by developing computer software. 
When eliminating fleas, you must treat both your pet and your pet's environment, including its house and bedding. CAES News
Flea Control 07/17/17 MaryBeth Hornbeck
If you own a pet, chances are you’ve dealt with fleas in some form or fashion. Unfortunately, our yards are fleas’ resorts, and they consider our pets to be their own personal valets and moving diners. Even wild animals can become a traveling flea circus.