University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Poultry Science
Menu
Close
Search

Browse Departments Stories - Page 145

3334 results found for Departments
Browse Stories By Category
4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
University of Georgia Professors Scott Jackson, Dean Pringle and Manpreet Singh, recently graduated from LEAD21, a leadership-development program designed for land-grant university professionals. Pictured left to right at the graduation ceremony in Alexandria, Virginia, are Susan Sumner, board chair of LEAD21, Joe Broder, coordinator of LEAD21 faculty activities at UGA, Laura Perry Johnson, UGA associate dean of Extension, Jackson, Pringle, Singh and Brian Kowalkowski, LEAD21 program chair. CAES News
LEAD21 Graduates 03/15/19 Sharon Dowdy
Three University of Georgia professors were among the 79 individuals who completed the 14th class of the LEAD21 leadership-development program. Scott Jackson, Dean Pringle and Manpreet Singh, all faculty in the UGA College of Agricultural and Environmental Sciences, represented UGA in the program, which is designed for land-grant institutions and their strategic partners from across the nation.
Peanuts seedlings part of UGA research in this 2018 photo. Because of the lack of rain over the past couple of weeks, peanut plants are likely to be irrigated this early in the growing season. CAES News
El Nino Impact 03/15/19 Clint Thompson
Farmers who might face a delayed planting season can thank El Niño for Georgia’s exceedingly wet winter, according to Pam Knox, University of Georgia Cooperative Extension agricultural climatologist. Row crop and vegetable producers usually begin planting their crops in late March through May, but excessive rainfall and cloudy conditions in January and February have left many fields soaked and soggy.
This summer, teens from across the nation will gather in Georgia and Colorado for camps designed just for military kids by the Georgia 4-H Military Partnership. The camps begin in June, but adult volunteer leaders are needed now. CAES News
Adult Volunteers 03/13/19 Cristina Luisa deRevere
Georgia 4-H is searching for adult volunteer leaders for this summer’s 2019 Military Teen Summits coordinated by the Georgia 4-H Military Partnership. The summits will occur in Jekyll Island, Georgia, Dahlonega, Georgia, and Estes Park, Colorado, through funding provided by several entities. The camps begin in June and conclude in early-August.
Sam Pardue, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
National Ag Week Salute 03/13/19 Samuel L. Pardue
As we celebrate National Agriculture Week 2019, many in the Southeast are still struggling to recover from hurricanes, tornadoes, whitefly outbreaks and record-breaking rainfall. Nature is both the nemesis and nurturer of agriculture - the ultimate “can’t live with it, can’t live without it” dilemma.
Pictured are Brian Hayes, Mitchell County Extension agent and county Extension coordinator; Monica Kilpatrick, state coordinator for Georgia Project WET; Debra Cox, Mitchell County 4-H Extension educator; Jennifer Grogan, retired Mitchell County 4-H agent and county Extension coordinator; and Calvin Perry, UGA C.M. Stripling Irrigation Research Park superintendent. CAES News
Georgia Project WET 03/11/19 Bryce Ethridge
Along with the University of Georgia's C.M. Stripling Irrigation Research Park, the UGA Cooperative Extension 4-H program in Mitchell County has been named the 2019 Georgia Project WET Organization of the Year for hosting a Georgia 4-H camp designed to teach children the importance of water conservation.
Soil sample bags await processing at the University of Georgia Soil Testing Laboratory in Athens, Ga. CAES News
Spring Soil Testing 03/08/19 Jason Lessl
This spring, gardeners planning vegetable gardens — or even a major renovation of your ornamental beds — should take the opportunity to test their soil before they put plants in the ground.
Symptoms of Alternaria leaf blight first appear on older leaves as small, dark spots that gradually enlarge with concentric rings. Brassica crops, including broccoli, collard and kale, are all susceptible to this plant disease. CAES News
Alternaria leaf blight 03/06/19 Clint Thompson
Popular vegetables like broccoli and kale are among the crops that could be in danger from Alternaria leaf blight — a disease that can cause spots on some brassica crops and render them unmarketable — which has developed resistance to a once-dependable fungicide Georgia farmers rely on, according to Bhabesh Dutta, University of Georgia Cooperative Extension plant pathologist.
Eric Yirenkyi Danquah, founder of the West Africa Centre for Crop Improvement (WACCI), right, maize field with WACCI co-founder Kwame Offei, center, and maize breeder Martin Adjei. CAES News
WACCI 03/06/19 Denise Horton
Cassava, taro, cowpea: these are the crops that are going fuel the next phase of the green revolution. Today, African researchers are working to develop improved varieties of traditional African crops to meet local food security challenges.
"Ag Snapshots," a pocket-sized book created by the University of Georgia Center for Agribusiness and Economic Development, summarizes Georgia’s farm gate values in an easy-to-read format. CAES News
Farm Gate Values 03/05/19 Sharon Dowdy
Determining the value of Georgia’s agricultural commodities is on University of Georgia agricultural economist Kent Wolfe’s list of job responsibilities. He does it every year, but it’s not a one-man job. Director of the UGA Center for Agribusiness and Development (CAED), Wolfe gets a lot of help from UGA Cooperative Extension county agents across the state.
During Tim Coolong’s years as a state ­vegetable specialist, his research focused on variety trials and developing irrigation and fertilization recommendations for farmers (photo by Dorothy Kozlowski). CAES News
Betting on Veggies 03/05/19 Merritt Melancon
With the current focus on local food and farm-to-table eating, it’s hard to remember that 20 years ago very few people cared where their tomatoes came from.