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Browse Crop and Soil Sciences Stories - Page 42

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Over the course of February, swaths of northwest and southeast Georgia received as much as three or four inches more rainfall than normal, leaving some farm fields that have reached the planting milestone of 55 degrees Fahrenheit too wet to plant. CAES News
February's Variable Rains 03/03/16 Pam Knox
Overly wet weather in Georgia’s major row crop regions during February 2016 has farmers worried that soggy soil may delay corn and peanut planting or cause fungal diseases to be a major issue later this spring.
Pictured is a cotton plant impacted by thrips damage. CAES News
Thrips Management 03/02/16 Clint Thompson
In an effort to combat the threat of thrips infestations in cotton, University of Georgia Cooperative Extension cotton entomologist Phillip Roberts encourages Georgia growers to be proactive with insecticide application in planting this spring. Failure to apply an insecticide treatment at planting leaves cotton plants vulnerable to increased thrips pressure, which could impact growth.
Southern corn rust appeared at least two weeks early in 2014 (5 June) than it did in 2009, 2010, 2011, 2012 or 2013. Appearing earlier means that this disease will likely be more problematic than in recent years. Corn that is approaching (or has passed) the tassel growth stage is worth protecting if the yield potential is there, according to UGA Extension agent Shane Curry. CAES News
El Nino 2016 02/25/16 Clint Thompson
University of Georgia Cooperative Extension plant pathologist Bob Kemerait cautions Georgia corn farmers about the El Nino weather pattern that will likely interfere with planting this March. A delay would increase the likelihood of diseases too, so Kemerait advises growers to plant resistant varieties and be ready to apply fungicides earlier than normal.
Arachis ipaensis, left, and Arachis duranensis, right, are the two species of wild peanut that crossed to provide the genetic blueprint for today's modern peanut varieties. CAES News
Peanut Genome 02/23/16 Merritt Melancon
Researchers at the University of Georgia, working with the International Peanut Genome Initiative, have discovered that a wild plant from Bolivia is a "living relic" of the prehistoric origins of the cultivated peanut species.
Samples of Blanc du Bois wine grapes from Trillium Vineyards. CAES News
Georgia Wine 02/18/16 Merritt Melancon
Georgia wines may not have the same cachet as California chardonnays or French Burgundies, but they’re earning new accolades each year thanks to a community of dedicated grape growers and little help from University of Georgia Cooperative Extension.
A farmer drives a tractor to prepare a field for planting peanuts. CAES News
Planning Ahead 02/17/16 Clint Thompson
Georgia’s cotton and peanut farmers are not expected to plant seeds for another two months, but they should be tending to maintenance issues now, according to Scott Monfort, University of Georgia Cooperative Extension peanut agronomist.
Pictured is a dry land peanut field in east Tift County on Tuesday, Sept. 9, 2014. CAES News
Peanut Planting 02/11/16 Clint Thompson
University of Georgia Cooperative Extension peanut agronomist Scott Monfort insists that poor peanut plant stands in Georgia may not necessarily be due to seed quality.
Although January was drier than normal across the state, some areas of Georgia, specifically Atlanta and Alma, received more rain than normal. CAES News
January Climate 02/05/16 Pam Knox
After a record-setting warm December 2015, January 2016 in Georgia was slightly cooler and drier than normal. While El Niño conditions mean a continuation of slightly cooler-than-normal conditions in February, it should also mean a wetter-than-normal month.
CAES News
Soil Sampling 02/03/16 Clint Thompson
Of the mindset that it’s “better late than never,” University of Georgia Cooperative Extension soils and fertility specialist Glen Harris advises Georgia farmers to take samples of the soil in their fields for analysis.
The Georgia Peanut Farm Show was held at the UGA Tifton Campus Conference Center on Thursday, Jan. 21. CAES News
Peanut Farm Show 01/21/16 Clint Thompson
This year’s peanut yields in Georgia was among the state’s highest, but University of Georgia peanut agronomist Scott Monfort fears that next year’s crop will be vulnerable to increased disease pressure.