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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
As concerns grow over the ability of the Upper Floridan Aquifer to keep up with demands for water from residents, farms and forests, four universities are teaming up to look at the economic sustainability of agriculture and forestry in north Florida and south Georgia that rely on this water supply. CAES News
Upper Floridan Aquifer 08/29/17 Sandi Martin
As concerns grow over the ability of the Upper Floridan Aquifer to keep up with demands for water from residents, farms and forests, four universities are teaming up to look at the economic sustainability of agriculture and forestry in north Florida and south Georgia that rely on this water supply.
The picture represents the sustained presence of labeled neural stem cells (NSCs) within the 'Brain Glue' construct four weeks after a severe Traumatic Brain Injury (TBI), according to University of Georgia scientist Lohitash Karumbaiah who led the team that designed and created Brain Glue. The construct laden with labeled NSCs was delivered directly into the lesion 48 hours post-TBI. CAES News
'Brain Glue' 08/29/17 Charlene Betourney
Researchers at the University of Georgia’s Regenerative Bioscience Center have developed Brain Glue, a substance that could one day serve as a treatment for traumatic brain injuries, or TBIs. 
Pecans being researched on the UGA Tifton campus in 2014. CAES News
Pecan Field Day 08/29/17 Clint Thompson
Georgia is closing in on the last few weeks of the 2017 pecan growing season, a make-or-break time for the crop and its associated profits.
Cotton growing at the Lang Farm on the UGA Tifton campus. CAES News
Field Day 08/28/17 Julie Jernigan
University of Georgia cotton and peanut scientists will showcase their research in a joint field day on Wednesday, Sept. 6, in Tifton, Georgia.
To make a drilled wood nest, drill a 3- to 5-inch hole in untreated wood without going all the way through the wood. Then, drill a variety of hole diameters, from one-quarter of an inch to three-eighths of an inch, all approximately three-quarters of an inch apart. Holes that are smaller in diameter should be 3 to 4 inches deep, and holes more than one-fourth of an inch in diameter should be 4 to 5 inches deep. CAES News
Honeyless Bees 08/24/17 Josh Fuder
Adding native bee nesting sites to your garden is one of the easiest ways to increase pollinator numbers. Native bees are more effective pollinators than honeybees for many reasons.
The luna moth is native to a wide area of the eastern half of the United States. Oddly, the adults do not eat. They live about a week and their sole purpose is to mate. CAES News
Stunning Moths 08/24/17 Norman Winter
When it comes to insects, butterflies and bees get all the press, but there are many moths that deserve some attention. The scarlet-bodied wasp moth is one favorite, followed by the luna moth and the clearwing humminghird moth.
Esther van der Knaap, professor of horticulture, was one of the many UGA College of Agricultural and Environmental Sciences researchers who helped the college break its external research funding record in fiscal year 2016. CAES News
Tomato Size Regulator 08/24/17 Merritt Melancon
Ever wonder how that slice of tomato on your summer BLT got to be so perfectly bread sized? Geneticists at the University of Georgia have found the gene variants that control a tomato’s size. They published their findings recently in the open-access journal PLOS Genetics.  
Eric Seifarth, who started Crane Creek Vineyards in 1995 and now produces about 4,200 cases of wine a year, warns and encourages fledgling grape growers at UGA Extension's Beginning Grape Growers Conference in Young Harris, Georgia. CAES News
Grape Growers Workshop 08/19/17 Merritt Melancon
For many wine lovers, running a vineyard is the ultimate dream job, but not many are able to make that dream a reality. 
A silver-spotted skipper perches atop a rudbeckia triloba. The brown-centered coned-flowers have petals of yellow-orange that are produced in abundance from late summer into fall. Some references suggest it's biennial, or a short-lived perennial, while others call it a perennial that reseeds. CAES News
Brown-eyed Susan 08/17/17 Norman Winter
It’s been 20 years since the Georgia Gold Medal program gave its prestigious award to one of the most persevering native perennials of all time, the Rudbeckia triloba. It is quite remarkable that a plant with no dazzling name other than the "three-lobed rudbeckia" or "brown-eyed Susan" staked a place not only in fame but also in the marketplace.
Steers graze on sorghum-sudangrass hybrid forage at the UGA Eatonton Beef Research Unit as part of a 2014 study on grass-finished beef forages. CAES News
Grazing School 2017 08/17/17 Dennis Hancock
A two-day Advanced Grazing School, hosted by University of Georgia Cooperative Extension specialists Sept. 19-20, will provide a deeper understanding of grazing systems to those in attendance.