University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Poultry Science
Menu
Close
Search

Browse Departments Stories - Page 305

3221 results found for Departments
Browse Stories By Category
4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens
Drs. Clifton Baile and Michael Doyle are now AAAS Fellows CAES News
Scientists recognized with association's highest honor 01/13/11 Sharon Dowdy
Two University of Georgia College of Agricultural and Environmental Sciences faculty members have been named Fellows of the American Association for the Advancement of Science.
Flavor of Georgia logo CAES News
Flavor of Georgia 12/30/10 April Reese Sorrow
On March 22, the University of Georgia Center for Agribusiness and Economic Development will reveal the winners of the 2011 Flavor of Georgia contest. Winners will be announced during Georgia Ag Day.
Ag Forecast 2011 CAES News
AG Forecast 2011 12/28/10 April Reese Sorrow
The University of Georgia College of Agricultural and Environmental Sciences announces its fifth annual Ag Forecast Series. The sessions will be held from 10 a.m. to noon Jan. 24 in Gainesville, Jan. 25 in Tifton, Jan. 27 in Statesboro, Feb.
Jeff Dorfman CAES News
Federal budget balancing 12/17/10 Jeffrey H. Dorfman
The U.S government is currently running an unprecedented $1.3 trillion budget deficit (that’s $1,300 billion). Regardless of the recent pronouncement from the deficit commission, there is no plan to do much in the way of addressing the deficit. President Barack Obama’s budget projections show the current level of spending continuing as far as the eye can see. The Republicans, who are about to control the House, have no interest in raising taxes.
Bananas grow in bunches on a tree on the UGA Tifton Campus. CAES News
Go Bananas! 12/16/10 April Reese Sorrow
When most people think of bananas hanging from a branch, they picture tropical places. A University of Georgia researcher wants them to start associating Georgia with the popular fruit, and he’s found a new variety to help do that.
CAES News
CANR grants 12/09/10 Matthew Chappell
The Center for Applied Nursery Research, directed by the University of Georgia, Auburn University, University of Tennessee and University of Florida, announces its latest round of research funding.
A University of Georgia research technician holds a chicken at a poultry research facility on the main campus in Athens, Ga. CAES News
UGA aids African poultry production 12/09/10 April Reese Sorrow
The University of Georgia has received more than $440,000 as part of a collaborative research, outreach and education program aimed at encouraging sustainable poultry production in the west African country of Mali.
Springtails are wingless insects that range in color from yellow to almost purple to green or gray. CAES News
Tiny beneficials 12/09/10 Paul Pugliese
During mild, winter days, you may find tiny flea-like insects covering driveways, sidewalks or carports. At first glance, many people assume the colored mass is a mold or fungal growth. The culprits are actually strange little creatures called springtails.
University of Georgia research coordinator Lamont Sudduth points out the grafting spot on a Fraser fir shoot grafted to a Momi fir. CAES News
Georgia-grown firs 12/02/10 Sharon Dowdy
When it comes to Christmas trees, Fraser firs top the list. But Georgia Christmas tree farmers can’t grow the tree due to the state’s mild winters, and must buy Frasers from North Carolina to sell to their Georgia customers. A University of Georgia horticulturist wants to change that.
As interest in local food continues to grow, more communities across Georgia have started farmers markets, like this one in Roswell. The University of Georgia's helping to meet the demand, too, with a certificate program in local food systems. CAES News
Local food systems 12/02/10 Stephanie Schupska
The University of Georgia hopes to bring gardening, fresh produce and nutritious food a little closer to the people who need it by first educating its students.