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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
A small Satsuma orange is shown on a plant on a private farm in Lowndes County. CAES News
Satsuma Oranges 07/22/14 Clint Thompson
A popular citrus crop commonly grown by homeowners has become a highly sought after commodity for some south Georgia farmers. And one University of Georgia Extension agent believes Satsuma oranges will soon be a valuable crop.
Pictured is an onion plant infected with yellow bud disease. CAES News
Yellow Bud Disease 07/17/14 Clint Thompson
Georgia is the only state that produces sweet Vidalia onions. It’s also the only state where onion farmers are tackling a new disease — yellow bud.
University of Georgia Fulton County Extension Agent Kisha Faulk answers questions from a resident of the Atlanta Mission during a work day at the mission's garden. CAES News
Community gardening blog 07/17/14 Becky Griffin
A new online blog has been created to help connect Georgia community gardeners with resources from University of Georgia Extension and The Center for Urban Agriculture.
Beau Lamb tosses a watermelon into a truck, as Robert Ames writes down its weight while working at the UGA Tifton Campus. The two student workers work for vegetable horticulturist Tim Coolong. CAES News
Watermelon Crop 07/16/14 Clint Thompson
Good yields, reasonable prices early in the season and low disease pressure has Georgia’s watermelon crop producing sweet results, says one University of Georgia vegetable horticulturist.
CAES News
Regional Produce Hub 07/14/14 Merritt Melancon
The University of Georgia Center for Agribusiness and Economic Development and the Athens Land Trust will host a series of town hall meetings to determine farmers’ interest in the creation of a regional vegetable and fruit processing facility for Northeast Georgia.
Former U.S. President Bill Clinton gathers with a group of townspeople from Tierra Muscady, Haiti, where he and philanthropist Frank Giustra launched the new Acceso Peanut Enterprise Corp., which is designed to improve the livelihoods of more than 12,000 smallholder peanut farmers. CAES News
UGA in Haiti 07/10/14 Christy Fricks
Peanut research and supply channels in Haiti were boosted recently through an initiative partnership developed by former U.S. President Bill Clinton and philanthropist Frank Giustra, who spent June 29 touring peanut research projects in Haiti with representatives from the University of Georgia College of Agricultural and Environmental Sciences.
While the northwest corner of Georgia saw rainfall that was sometimes four or five inches above normal for June, some areas of the southwest saw rainfall four or five inches below normal. CAES News
June Climate 07/10/14 Pam Knox
While 2013 gave Georgians a break from the state’s usual sweltering summer temperatures, summer 2014 is shaping up to be more of a standard-issue Georgia scorcher.
Japanese beetles dine on canna lily branches CAES News
Beetle Damage 07/10/14 Paul Pugliese
With their metallic copper and blue-green bodies and bronze wings, Japanese beetles might be considered beautiful if not for the damage they cause. The plentiful beetles munch holes into the leaves of landscape plants leaving what is often described as skeletal remains.
Cotton gets irrigated at UGA's Lang-Rigdon Farm in Tifton, Georgia on July 10, 2014. CAES News
Cotton Irrigation 07/10/14 Clint Thompson
With rain being sparse in some areas of Georgia this summer, irrigation is a necessary expense all farmers have to consider. Whether it’s with the checkbook method, soil moisture sensors or software programs, cotton farmers have a plethora of options to choose from, says a University of Georgia Extension expert.
Co-authored by Thomas Foken, Monique Leclerc's book, Footprints in Micrometeorology and Ecology, is the first textbook on the subject and covers how to interpret meteorological measurements made at a given level over a surface with regard to characteristic properties such as roughness, albedo, heat, moisture, carbon dioxide and other gases. CAES News
Micrometeorology Textbook 07/10/14 Sharon Dowdy
Some landscapes — like forests — are known for keeping carbon dioxide out of the atmosphere. Others shed carbon dioxide or other gasses that can affect the environment. Calculating just how much of each gas is held or released can be difficult but University of Georgia scientist Monique Leclerc has literally written the book on the subject.