University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Poultry Science
Menu
Close
Search

Browse Departments Stories - Page 138

3334 results found for Departments
Browse Stories By Category
4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Scout schools will be offered at the UGA Tifton Campus Conference Center in Tifton, Georgia, as well as the Southeast Research and Education Center in Midville, Georgia. CAES News
Scout Schools 05/23/19 Clint Thompson
University of Georgia Cooperative Extension has scheduled two insect scouting schools for Georgia’s cotton, peanut and soybean farmers, both set for June.
While bee populations have been declining for the past several decades, urban beekeeping and public awareness of pollinators are on the rise. CAES News
Pollinator Census 05/23/19 Merritt Melancon
In three months, an army of citizen scientists across the state will undertake a first-of-its-kind pollinator count across Georgia. To prepare for the Great Georgia Pollinator Census this August, University of Georgia Cooperative Extension is offering a few summer reading suggestions for citizen scientists of all ages.
Terrell County's Georgia 4-H Food Product Development team won first place in this year's Food Product Development Contest with their take on kompot, a Slavic fruit drink. Georgia 4-H's Courtney Brown and Associate Professor Anand Mohan congratulates team members Sebastian Shattles, Hannah Grubbs, Janya Scott and Larry Hall. CAES News
Kompot Creation 05/23/19 Merritt Melancon
Most Americans may not know what kompot is, but if Terrell County’s 4-H Food Development Team has anything to say about it, that may soon change.
Georgia sod producers are scrambling to provide more zoysia this season. The popularity of the grass coupled with the wet growing season has their supplies running low. UGA turfgrass researchers Paul Raymer (left) and Alfredo Martinez (right) are shown inspecting a roll of sod with retired UGA Extension turfgrass specialist Gil Landry. CAES News
Zoysia Shortage 05/16/19 Clint Waltz
Zoysiagrass is gaining in popularity throughout Georgia. Couple increased popularity with a wet and overcast 2018 growing season and some Georgia sod producers are seeing a decline in their inventory.
Students in the UGA Horticulture Club prepare for their Spring Plant Sale, which will be held April 6-8 and April 12-15. CAES News
Job Placement 05/16/19 Sadie Lackey
It’s graduation season, and for graduating college seniors, that means it’s time to join the job market.
Based on the UGA Griffin campus, Bodie Pennisi coordinates a statewide program that supports the professional landscape industry. She also assists UGA Extension agents with landscape troubleshooting, landscape planning and local programming, and she conducts applied research on wildflowers and ornamental plants. CAES News
Pennisi Awarded 05/16/19 Sharon Dowdy
University of Georgia Department of Horticulture Professor Bodie Pennisi has been named a UGA Public Service and Outreach (PSO) Faculty Fellow for 2019-2020. The program provides UGA professors with an opportunity to apply their research and course curriculum to the needs of a specific PSO unit at the university.
Daniela Lourenco, who first came to UGA to finish her doctoral research, serves as an assistant professor in the Department of Animal and Dairy Science. Her research focuses on using big data analytics to improve livestock breeding. CAES News
Livestock Genetics 05/14/19 Merritt Melancon
As an undergraduate student in Brazil, Daniela Lourenco knew that she loved statistics and genetics, but she wasn’t sure where that passion would take her.
Spring graduates gather around the centennial whistle following a special ceremony honoring the UGA-Tifton graduates on Saturday, May 4, on the UGA Tifton campus. CAES News
Centennial Whistle 05/13/19 Bryce Ethridge
A piece of history is on display at the newly dedicated Centennial Garden on the University of Georgia Tifton campus.
Broccoli grown on the UGA Tifton Campus is pictured growing on wheat straw mulch, plastic mulch and on bare soil. CAES News
Organic Weed Control 05/13/19 Clint Thompson
If they start now, Georgia organic farmers can use mulch and cultivation to manage young weeds, according to Juan Carlos Diaz-Perez, vegetable scientist on the University of Georgia Tifton campus. If weeds are not controlled successfully and are allowed to grow throughout May and June, they can compete with crops for nutrients, water and sunlight.
UGA Livestock Judging Team coach Sarah Loughridge, members Sadie Lackey, Morgan Rowan, Leanne Chafin, farmer owner John Turner, Ian Bennett, Anna Butler, Abigail Sartin and assistant coach Dylan Davis at an Angus farm in Tennessee. CAES News
Livestock Judging 05/10/19 Sadie Lackey
Seven college students, one van, 10,000 miles and too many rumps, quarters and hooves to count — this is what one year on a collegiate livestock team looks like.