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Krysta Harden CAES News
D.W. Brooks Lecturer
Krysta Harden, former United States Deputy Secretary of Agriculture and current president and CEO of the U.S. Dairy Export Council, will be the speaker for the 2024 D.W. Brooks Lecture and Awards, an annual event hosted by the University of Georgia College of Agricultural and Environmental Sciences. From her parents’ farm in Camilla, Georgia, all the way to Capitol Hill, Harden has been a strong advocate for agriculture.
Caroline Hinton is the director of experiential learning for the College of Agricultural and Environmental Sciences. (Photo by Peter Frey/UGA) CAES News
Caroline Hinton
Caroline Hinton wants to foster a love of learning for all students who walk through her door. As the director of experiential learning for the College of Agricultural and Environmental Sciences, Hinton helps students connect with their fields of study outside of the classroom. “I find joy and excitement in getting to watch students experience different parts of agriculture and find a place in our state’s own agriculture industry,” she said.
Gavin Shytle CAES News
Game Changers
It’s a special moment to step inside Sanford Stadium and walk across that sprawling green field between the hedges. While the grass beneath your feet may not always be your first thought at the Freshman Welcome or Commencement, it is for Gavin Shytle. Keeping the turf safe, healthy, and aesthetically pleasing is the sworn duty of Shytle and his fellow turfgrass management majors. Before athletes even hit the ground running, he makes sure the ground is prepped for them.
UGA Extension offers mindfulness and skills training to help the incarcerated reclaim their hope. CAES News
Reshaping Futures
A train rumbles through the heart of downtown Tennille, Georgia. The southbound train cars are loaded with kaolin, the white clay that serves as the city’s main export. Avery Franklin sets his leaf blower on the ground, takes a seat on a park bench under a pecan tree and begins telling his story. He was 19 years old the first time he went to jail. He’s 63 now, released four months ago after a lifetime of petty crime. He’s sitting 3 miles from the Washington County, Georgia, jail cell where he spent most of the last three years of his life.
The University of Georgia Center for Continuing Education & Hotel saw some damage from the winds and rain of Hurricane Helene. (Photo by Andrew Davis Tucker/UGA) CAES News
Hurricane Helene Update
The University of Georgia’s main campus was fortunate to emerge relatively unscathed after Hurricane Helene barreled through the state early Friday morning. However, the impact was more significant at our extended campus locations. While the UGA Griffin campus reported no major damage, UGA-Tifton was hit much harder, with dozens of downed trees and power outages, as well as flooding in several buildings. Damage to farm operations across south Georgia appears to be extensive.
Hurricane Helene rainfall forecast, sept. 25 CAES News
Hurricane Updates
University of Georgia Weather Network Director Pam Knox provides updates and analysis on the projected impact of Hurricane Helene, expected to strengthen to a Category 4 storm before making landfall. “I am running out of words to describe the catastrophe this may be, but most people that live in these areas have never experienced a storm like this before,” said Knox, agricultural climatologist in the College of Agricultural and Environmental Sciences. “They will be totally unprepared for what they will have to deal with.”
Arch CAES News
Top 20
The University of Georgia climbed two spots to No. 18 in U.S. News & World Report’s 2025 ranking of the best public universities in the nation. This marks the ninth consecutive year that UGA has placed in the top 20. UGA shares the No. 18 rank with Purdue University and the University of Washington. “The University of Georgia has consistently strengthened its standing among the best public universities in the nation, and I am pleased to see this recognized for nine years in a row by U.S. News & World Report,” said President Jere W. Morehead.
Momodou Cham of The Gambia takes video of a peanut picker running through the field as part of the Georgia Peanut Tour. (Photo by Allison Floyd) CAES News
Georgia Peanut Tour visitors
Each year, the Feed the Future Innovation Lab for Peanut brings partners from other countries to share in the three-day bus tour throughout the southern half of Georgia. This year, the lab hosted three dozen guests from Ghana, Senegal, The Gambia, Malawi, Uganda and Zambia for the three-day tour, as well as two additional days of visits to research sites, a food product innovation center, the U.S. peanut germplasm collection and meetings.
heavily infestedToH web CAES News
Spotted Lanternfly Control
The spotted lanternfly (Lycorma delicatula), an invasive insect pest that first arrived in Pennsylvania in 2014 and has since spread to 16 additional states in the Eastern U.S., has state governments urging residents to be on the lookout and to use caution when moving firewood. The insect’s preference for feeding on the tree of heaven (Ailanthus altissima) — another invasive species — has led to significant pest reservoirs, affecting vineyards and other agricultural sectors, including hardwoods and other ornamental and fruiting trees.
Back row L-R: Lauren Griffeth, James Anderson, Justin Hand, Allie Griner, Brad Avril, La Keisha Levi, Matt Hammons, Jay Lessl, Jay Porter, Jacob Williams, Ben Campbell.
Front row L-R: Maria Bowie, Campbell Vaughn, Leslie Thomas, Bhabesh Dutta, Sydni Ingram, Megan Veal, Jackie Nunn, Josie Davis, LaZavia Grier. CAES News
Extension Academy for Professional Excellence
University of Georgia Cooperative Extension has selected 15 professionals from throughout the state to participate in the 2024-25 cohort of the Extension Academy for Professional Excellence, a program aimed at developing the next generation of Extension leaders. The program, which launched in 2003, was developed to provide leadership skills training to early- and mid-career Extension agents, state specialists and faculty from the UGA College of Agricultural and Environmental Sciences and College of Family and Consumer Sciences.