Browse Poultry Stories - Page 8

105 results found for Poultry
Fresh brown eggs from chickens raised by a Pike County, Ga., farmer. CAES News
Egg candling
A backyard flock ensures a steady supply of fresh eggs on the family dinner table. To sell those eggs, Georgia requires the eggs be evaluated by a certified grader and appropriately packaged and labeled in accordance with the Georgia Egg Law and Georgia Food Act.
Georgia Ag Hall of Fame 2014 inductees - Herb Bennett (left) and Ben Copeland. CAES News
Georgia Ag Hall of Fame
Herb Bennett and Ben Copeland, two pioneers in Georgia agriculture, will be inducted into the Georgia Agricultural Hall of Fame during a ceremony set for Sept. 19 at the Classic Center in Athens. The hall of fame is a program of the University of Georgia College of Agricultural and Environmental Sciences.
University of Georgia students in the most recent "Chicken Que: Science Behind the Grill" class learn how to correctly cut fresh chicken. CAES News
Chicken 101
First-year students at the University of Georgia are learning about chicken by learning everything from where it comes from and how it is processed, down to what impacts it’s tenderness and how to make it tasty.
University of Georgia scientist Walid Alali was presented the university's 2014 Creative Research Medal based on his research on salmonella in the poultry industry. Alali is a food scientist with the University of Georgia College of Agricultural and Environmental Sciences. He is shown (right) receiving the honor from UGA Vice President for Research David Lee. CAES News
Creative Research Medal
Walid Alali, a scientist with the University of Georgia Griffin Campus, has received the University of Georgia Creative Research Medal — an award presented to faculty who have conducted outstanding research within the past five years on a single topic.
Nancy Hinkle CAES News
Urban Entomology Award
The Entomological Society of America’s Southeastern Branch presented University of Georgia entomologist Nancy Hinkle with its 2014 Recognition Award in Urban Entomology.
Tift County's 4-H poultry judging team won its third national championship in four years last week. Pictured are, from left, Tift County Extension Coordinator Brian Tankersley, Ben Branch, Dr. Joe Mauldin, Carolina Carter, Dr. Claudia Dunkley, Michaela Lubbers, Dr. Casey Ritz, Miles McDonald and Tift County 4-H agent Ashley Davis. CAES News
National Champions
The names are different, but the results are the same for Tift County’s 4-H poultry judging team — another national championship.
This year's winners, from left to right, include Chris McKenzie, UGA Poultry Research Center feed mill supervisor; Sammy Aggrey, professor of poultry science; Steve Stice, director of the Regenerative Bioscience Center, represented by his wife Terry Stice; James Jacobs, Extension agent for Pierce and Ware counties; John Rema, research technician in crop and soil sciences; Georgi Austin, business manager in the crop and soil sciences; Clint Waltz, Extension turfgrass specialist in crop and soil sciences; Terry Centner, professor in agricultural and applied economics; Yao-wen Huang, professor of food science and technology; and William Graves, professor of animal and dairy sciences. CAES News
DW Brooks 2013
On Oct. 1, the University of Georgia College of Agricultural and Environmental Sciences recognized its staff and faculty who have demonstrated excellence in the college’s teaching, research and Extension missions with the annual D.W. Brooks awards.
CAES News
Ruffled Feathers
Chickens don't commute to work or balance checkbooks, but they do get stressed. Kristen Navara, an endocrinologist in the poultry science department of the University of Georgia College of Agricultural and Environmental Sciences, is finding ways to help them relax.
UGA College of Agricultural and Environmental Sciences alum Will Harris CAES News
Georgia Farmer of the Year
Organic farmer Will Harris of White Oak Pastures in Bluffton, Ga., has been named the Georgia state winner of the 2013 Swisher Sweets/Sunbelt Expo Southeastern Farmer of the Year.
Nine University of Georgia College of Agricultural and Environmental Sciences graduates were honored on this year's Bulldog 100 list of the fastest growing businesses owned or operated by UGA alumni. Pictured at the Bulldog 100 event are four of the honorees - Ron Holt, Larry Cunningham, Jack Hartley and Timothy Campbell. CAES News
Bulldog 100 aggies
Nine University of Georgia College of Agricultural and Environmental Sciences graduates were honored on this year’s Bulldog 100 list of the fastest growing businesses owned or operated by UGA alumni.