Browse Animal Production Stories

Researchers in the University of Georgia College of Agricultural and Environmental Sciences are studying how pastured and free-range chickens impact ecosystems on integrated crop-livestock farms. Supported by a $749,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture, entomology doctoral student Sofia Varriano and her thesis advisor, agroecologist and systems biology Professor Bill Snyder, are testing the promise of integrated crop-livestock agriculture to increase the sustainability of smaller farms.

Today, Georgia Agriculture Commissioner Tyler Harper, in coordination with Governor Brian P. Kemp, the University of Georgia College of Agricultural and Environmental Sciences (CAES), and the Georgia Forestry Commission, announced the preliminary estimate of Hurricane Helene’s economic impact on Georgia agriculture is $6.46 billion.

As summer draws to a close, nature enthusiasts, gardeners and residents across the Southeast are gearing up for an exciting citizen science project – the 2024 Great Southeast Pollinator Census. Scheduled for Aug. 23-24, this annual event invites participants from Georgia, North Carolina, South Carolina and Florida to join forces in counting pollinators, collecting valuable data that helps researchers, farmers and policymakers understand pollinator populations and their impact on agriculture.

When a half-ton bale of hay fell off a wagon in 2019, striking the back of Donald Adams’ head, the future of his family farm fell into immediate uncertainty. More than 200 head of cattle are worked on the land at Coastal Acres, a Dearing, Georgia, operation that involves intense manual labor. “Donald sustained a C5-C6 spinal cord injury and was paralyzed from the neck down,” said Laura Adams, Adams’ wife and co-owner of Coastal Acres.

Georgia’s inaugural First Flock is retiring to Fortson 4-H Center almost three years after they came to roost at the Governor’s Mansion in 2021. Six members of the original flock traded places with 15 new hens during a ceremonial swap on Feb. 1 at the First Flock’s custom coop on the eastern side of the 18-acre mansion grounds in Atlanta. The idea for the project was hatched in 2020 when Georgia first lady Marty Kemp expressed her desire to include agricultural education via residential hens at the mansion.

From beetles to butterflies, pollinators are a beautiful and integral part of nature. However, these tiny creatures may be more economically important to agricultural and ecological systems than previously thought. In a recent project by the Center for Agribusiness and Economic Development at the University of Georgia, economist Sharon Kane and plant protection expert Becky Griffin have put together a powerful map displaying the economic importance of pollinators across Georgia.  

As students return to campus fresh from holiday break, one building is welcoming students for the very first time. Situated on University of Georgia’s South Campus, the 70,000-plus square-foot Poultry Science Building is the new home for the College of Agricultural and Environmental Sciences Department of Poultry Science. The new building provides nearly double the space per student in each classroom, growing from roughly 17 square feet to 28 to 30 square feet per student.

Poultry has grown to become the top commodity in Georgia’s No. 1 industry, agriculture. Acquainting school-aged students with potential career paths in avian science is critical to staffing the state's poultry sector. Building on the foundation set by Avian Academy, the University of Georgia College of Agricultural and Environmental Sciences worked with the Georgia Department of Education to create middle- and high-school poultry science curricula.

University of Georgia College of Agricultural and Environmental Sciences students hailing from Hall County, Georgia, will soon be eligible for scholarship support thanks to the generosity of Gainesville natives Doug and Kay Ivester. A $200,000 endowment to fund the newly established Abit Massey/Ivester Foundation Scholarship Fund will support CAES students who either graduated from a high school located in Gainesville, Georgia, or Hall County, Georgia, or who are Hall County residents.

Poultry may perch atop the agricultural food chain in Georgia, but beef production brought $658.6 million to the state’s economy in 2021. The impact of the beef industry took the No. 5 spot in the top 10 Georgia commodities, according to the 2021 Georgia Farm Gate Value Report published by the University of Georgia Center for Agribusiness and Economic Development.