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UGA Cooperative Extension experts say that the secret to Christmas cacti producing beautiful blooms lies in how much light the plant receives. Place these plants in a room with only natural light exposure near a window, ensuring that artificial lights stay off at night. Another option is to keep them outdoors as long as possible in the fall, bringing them indoors just before the threat of freezing temperatures. CAES News
Christmas Cactus 12/20/18 Paul Pugliese
A few popular plants given as holiday gifts include Christmas cacti, poinsettias, kalanchoes and chrysanthemums — plants whose flowering is perfectly timed to the shorter days experienced this time of year.
To save time, and stress, over the holidays, University of Georgia Cooperative Extension food safety experts recommend preparing meals ahead and freezing them. Dishes, like this Southern-style dressing, can be cooked in advance and take from the freezer straight into the oven. CAES News
Frozen Holiday Treats 11/16/18 Elizabeth L. Andress
For those who love to prepare meals during the holidays, relieve some of the stress associated with cooking by preparing and freezing holiday treats in advance. Freezing prepared foods allows you the satisfaction of homemade meals with the convenience of store-bought ones.
Attendees at the Farm Business Education Conference will learn about how to develop a business plan for their farming operation and receive tips from Agricultural lenders about how to successfully obtain operating lines, real estate and farm loans and working capital funding. CAES News
Holiday Spending 11/16/18 Michael Rupured
The holiday shopping season starts earlier every year. Competition from online businesses is forcing brick-and-mortar retailers to open earlier and stay open longer. Before Thanksgiving dinner has been reduced to leftovers, shoppers will hit the stores in search of bargains.
Raw turkey ready to be cooked. CAES News
Frying Turkeys 11/16/18 Sharon Dowdy
Fried turkeys continue to be a popular holiday option in the South, but if they’re cooked wrong, they can result in a burnt bird or an unexpected trip to the emergency room.
Food safety is key when roasting a turkey. CAES News
Cooking A Turkey 11/16/18 Elizabeth L. Andress
Whole roasted turkey is the centerpiece for many holiday meals and gatherings. There are a variety of ways to prepare and present it. Just as important as flavors and textures, however, is food safety when preparing and cooking a turkey.
Most chronic diseases, including cardiovascular disease (CVD), are caused by modifiable behaviors. The three most common risk behaviors for CVD are lack of physical activity, poor nutrition and inadequate weight management. Make exercise a family affair to get healthy and spend valuable time together. CAES News
Holiday Exercise 11/16/18 Ellen Hallman
The holiday season can be a challenging time for those who are trying to live a healthier lifestyle. From office parties to classic family get-togethers, it seems every event brings an endless array of delicious home-cooked dishes. It’s easy to see why so many Americans relinquish their commitments to eat smarter around the holidays. 
The Christmas cactus is made up of colorful, iridescent bracts. This true cactus, minus thorns, is native to the South American rainforest. CAES News
Christmas Cactus 01/09/18 Norman Winter
Most gardeners know that getting poinsettias to rebloom is a task that is beyond formidable. However, the Christmas cactus, which is rare in beauty, is actually easy to grow and rebloom, maybe even for the rest of your life.
Community supported agriculture is one way to get fresh produce without having to plant a garden. Memberships in a CSA means a farmer gets guaranteed income, and customers get fresh vegetables weekly. Above is an example of a CSA box. CAES News
Healthy Changes 12/28/17 Ali Berg
Each year, we set New Year’s goals. Some we achieve, while some are as good as gone by Jan. 2. Just because you fell short last year doesn’t mean it’s not worth trying to make some positive changes this year.
One or two cookies won't hurt during the holidays. CAES News
Holiday Food 12/21/17 Emily Selph
The holiday season is filled with all types of parties. While they can put you in a festive mood and allow you to catch up with family and friends, they can also derail your diet when finger foods and delicious beverages abound.
Hope Meeks, a crabber and co-owner of Southside Shellfish in Savannah, teaches a crowd of about 50 about the life cycle and the proper harvest preparation of Georgia blue crabs during an Ocean to Table class taught by UGA Cooperative Extension and UGA Marine Extension and Georgia Sea Grant in November. CAES News
Christmas Fish Feast 12/19/17 Merritt Melancon
While Christmas dinners in the South usually revolve around a glazed ham or a golden-roasted turkey, families in other parts of the world turn to the sea for their holiday feasts.