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UGA virologist Malak Esseili (left) and graduate student Julianna Morris studied methods of inactivating SARS-CoV-2 on contaminated surfaces. CAES News
Testing Sanitizers 08/29/23 Jennifer L Reynolds
When the coronavirus pandemic first began in 2020, there was much that officials did not know about the virus and how to combat it. One area of concern was how to disinfect surfaces that were contaminated with SARS-CoV-2. Institutions such as schools and daycares especially needed to know how to clean high-touch surfaces to reduce the risk of infection.
Study finds one-year gap between food assistance programs can lead to 20% reduction in diet’s nutritional quality. CAES News
Aging Out of WIC 07/31/23 Erica P. Techo
A one-year gap in access to WIC can have a significantly negative effect on the quality of some 5-year-olds’ diets. A new study from the University of Georgia College of Agricultural and Environmental Sciences found that when children age out of WIC after their fifth birthday, many families are left without food assistance support for up to a year. Until the child enters kindergarten, the nutritional quality of their diet takes about a 20% hit, according to the study.
Georgia State 4-H President Venya Gunjal is determined to develop tools for others to succeed. CAES News
A Bright Path 07/20/23 Josie Smith
Everyone is on their feet. A moment before, a pin dropping from the speaker’s podium would have echoed throughout the chamber at the Georgia Capitol. Then 180 members of Georgia’s House of Representatives filled the room with thunderous applause as Venya Gunjal delivered her final word of thanks.
Kissing Bug Starved and Engorged CAES News
Faculty Award Winner 04/12/23 Emily Cabrera
Kevin Vogel, an assistant professor in the Department of Entomology at the University of Georgia, has received a prestigious Faculty Early Career Development (CAREER) Program award from the National Science Foundation. Supported by the more than $1 million CAREER grant, Vogel and his team will spend the next five years building upon the still-limited body of research regarding the symbiotic relationship between kissing bugs and a highly specified bacterium that resides in their gut.
From left, Lily Baucom, executive director of the Georgia Foundation for Agriculture, Jennifer Dunn, Southwest Area health agent for UGA Extension, Glenda Grant, director of the Georgia Rural Health Innovation Center at Mercer University, and Maria Bowie, summit co-chair and project and grant specialist for UGA Extension, gather before the event in Macon. CAES News
Farm Stress 03/23/23 Emily Cabrera
As the backbone of Georgia’s No. 1 industry, farmers face insurmountable pressures that are often beyond their control. Increased input costs, market variability, environmental disasters and labor shortages are just a few of the challenges. The 2023 Farm Stress Summit, held at Mercer University this week, brought leaders from around the state to learn more about the unique stressors farm families experience and strategies for building a network of support.
2023 Farm Stress Summit CAES News
Farm Stress Summit 03/08/23 Jay Stone
The data revealing farmers’ mental health challenges is sobering to say the least. Faced with unfavorable weather, unfriendly economic conditions, labor shortages and more, farmers of all types often cope with the pressures of their profession in unhealthy ways, including considering suicide.
ELEVATE couple CAES News
ELEVATE relationship education 02/13/23 Amanda Budd
even after 14 years of marriage, there are always new opportunities to improve, according to Kiara and Rashad Baker. After a recommendation from a friend, the Bakers decided to attend the ELEVATE workshop in Clayton County to find new ways to communicate and connect.
More than 6.5 million Americans today are living with Alzheimer’s disease, and that number is expected to double in the next 30 years. With this in mind, the UGA College of Public Health has created the Cognitive Aging Research and Education Center to help assist any Georgia resident developing Alzheimer’s disease or dementia and provide them with the care and support they need. (Photo by Chancey Phillips) CAES News
UGA Extension Alzheimers Care 01/30/23 Lauren Baggett
At the same time they were building clinical capacity, the University of Georgia's CARE team was developing a curriculum to educate communities and health care providers about Alzheimer’s and dementia prevention and the need for diagnosis. To help get that curriculum in front of rural communities and providers, they turned to experts at UGA Cooperative Extension.
The Georgia Capitol's Mental Health Day will include an update on rural mental health from UGA Extension Agent Jennifer Dunn. Mental health advocates will also have the opportunity to discuss their goals with Georgia lawmakers. CAES News
Mental Health Day 01/25/23 Amanda Budd
Mental Health Day at the Georgia State Capitol will be held from 8 a.m. to noon Tuesday, Jan. 31, to raise awareness of mental health issues and allow mental health advocates to share their insights with lawmakers. The event is an opportunity to increase awareness about mental health and health services, especially for those in rural areas, according to University of Georgia Cooperative Extension agent Jennifer Dunn.
Mark Rouark (left) and John Rouark, cotton farmers from Bostwick, Georgia, examine cotton plants in a test plot at the J. Phil Campbell Research and Education Center Field Day. Producers depend on UGA Extension agents for research-based advice to improve production practices. Now UGA faculty are working together to help farm communities under stress. CAES News
Rural Stress 12/20/22 Maria M. Lameiras
Farmers are tough. They work long days at physically demanding, often dangerous work and rarely get a break, much less a vacation. Months of hard work can be wiped out with a few days of bad weather, and they battle nature at every turn, from drought and floods to weeds and insects.