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Browse Peanuts Stories - Page 26

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There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
In the Field: Georgia 2011 peanut harvest (Video) 10/20/11 Brad Haire
Georgia's peanut harvest is in top gear. Georgia growers planted the fewest acres of peanuts in recent history, and what they planted faced drought, diseases and damaging insects all growing season. Yields will be volatile, from zero in some fields to setting records in others.
A young visitor to the UGA Pavilion at the 2011 Sunbelt Ag Expo in Moultrie, Ga., Oct. 19 learns about giant cockroaches. CAES News
Expo weathers on 10/20/11 Brad Haire
Despite an uncomfortable mix of wet, cold and windy weather, North America’s premier farm show, the Sunbelt Ag Expo, marched on this week in Moultrie, Ga. More than 70,000 visitors perused the wears of 1,200 vendors, a North Carolina farmer was tapped as the Southeast’s top and land-grant universities brought their messages to the masses.
Peanuts are dug in a field in Seminole County, Ga., Sept. 29, 2011. Prices for this year's crop, which is near half harvested, are running as high as $1,000 per ton. These are the highest prices since the end of the federal quota system in 2002, which regulated U.S. peanut supply each year. CAES News
Peanut prices soar 10/13/11 Brad Haire
Harshly dry weather, fewer planted acres and good ol’ supply and demand have joined forces to bring peanut farmers the highest prices in two decades for their crop.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
In the Field: Georgia Peanut Tour 2011 (Video) 10/05/11 Brad Haire
The Georgia Peanut Tour celebrated its 25th anniversary Sept. 27-29. More than 200 people from 12 states and six countries went on the networking tour, which focused on south Georgia peanut research and production around Bainbridge, Ga., including stops in Miller County, Attapulgus and Blakely.
CAES News
In the Field: Cotton, peanut research 09/22/11 Brad Haire
Cotton and peanuts, two of Georgia's top row-crops, joined forces earlier this month for the University of Georgia Cotton and Peanut Research Field Day, spotlighting research projects funded by the Georgia Peanut Commission and Georgia Cotton Commission.
CAES News
Cotton, peanut field day 08/11/11 Brad Haire
The University of Georgia Cotton and Peanut Research Field Day will be Sept. 7 at the UGA Tifton Campus, starting at 8:30 a.m.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
Peanut acres fall 07/21/11 Brad Haire
Peanut acreage in Georgia this year dropped to the lowest amount in three decades, a sharp decline for the country’s leading peanut-producing state. Farmers planted 480,000 acres of peanuts this spring, according to a recent survey from the U.S. Department of Agriculture
Mitchell County farmer Kyle Pollock, left, and Mitchell County UGA Cooperative Extension agent Rad Yager, right, look over one of Pollock's cotton fields wiped out by the extreme drought that has covered the area for more than two months. CAES News
No rain 06/16/11 Brad Haire
The cotton seedling tried. But after sending its root more than five inches deep into the parched dirt, searching for moisture, it gave up and died.
Scott Jackson will join the University of Georgia's College of Agricultural and Environmental Sciences as a Georgia Research Alliance Eminent Scholar in August 2011. CAES News
New eminent scholar 05/12/11 Stephanie Schupska
Each peanut is a complex mix of its genetic parts. Scott Jackson wants to figure out how the tasty legume’s genes work and help produce a higher yielding, more disease-resistant one. And he’s coming to Georgia to do it.
Georgia farmer Relinda Walker displays organic peanuts on her farm. CAES News
Organic shellers needed 04/28/11 Candace Pollock-Moore
Growing organic peanuts throughout the Southeast, although challenging, is no longer impossible. The key is careful timing when planting and frequent mechanical cultivation during production.