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Browse Commercial Vegetables Stories - Page 4

165 results found for Commercial Vegetables
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Andre da Silva is the new Extension vegetable specialist on the UGA Tifton campus. CAES News
Extension Vegetable Specialist 11/14/18 Bryce Ethridge
New University of Georgia Cooperative Extension vegetable specialist Andre da Silva will improve vegetable production in Georgia through irrigation — and fertilizer-based research on the UGA Tifton campus.
Damage from Hurricane Michael in Tift County that impacted a pecan orchard. CAES News
Hurricane Michael Impact 11/08/18 Clint Thompson
To avoid losing their farms following Hurricane Michael, Georgia farmers need financial relief as soon as possible, according to Jeff Dorfman, a professor and agricultural economist in the University of Georgia Department of Agricultural and Applied Economics.
Winds from Tropical Storm Irma uprooted a tree on the lawn of the United Bank in Griffin, Georgia. CAES News
Hurricane Michael 10/09/18 Laurel Dunn, Andre Luiz Biscaia Ribeiro da Silva
Hurricanes, tropical storms and severe rainfall events are commonly seen among states in the Southeast U.S. These natural events most often occur during summer or early fall and may cause severe problems for urban and agricultural areas of Georgia. As of this week, it appears that we have another hurricane poised to strike Georgia. University of Georgia Cooperative Extension wants all of its agents — and the fruit, vegetable and nut growers they serve — to be as prepared as possible for the effects of the storm.
Whiteflies seen on a squash leaf. CAES News
Whitefly Update 06/06/18 Clint Thompson
Silverleaf whiteflies devastated Georgia’s cotton and fall vegetable crops last year. In response to this crisis, a team of University of Georgia College of Agricultural and Environmental Sciences research and UGA Cooperative Extension specialists is studying the pests statewide to help cotton and vegetable farmers avoid another year of disappointing crops.
Pepper weevil on a plant. CAES News
Pepper Weevils 05/22/18 Clint Thompson
Pepper weevils are such a threat to Georgia’s pepper crop that University of Georgia vegetable entomologist David Riley says Georgia farmers and agricultural workers should immediately kill any weevils found on fruit, equipment or clothes.
Poblano peppers growing. CAES News
Poblano Pepper 03/06/18 Julie Jernigan
Juan Carlos Diaz-Perez, University of Georgia vegetable horticulturist, encourages Georgia vegetable producers to consider planting poblano peppers.
Bell peppers picked in 2017 on the UGA Tifton Campus. CAES News
Bell Peppers 03/05/18 Clint Thompson
While commercial bell pepper producers grow this popular vegetable on fumigated plastic mulch beginning in early March, home gardeners in south and central Georgia should plant them in early to mid-April, according to University of Georgia Cooperative Extension vegetable horticulturist Tim Coolong.
Irrigation pivots are being used on the UGA Tifton Campus. CAES News
Water Summits 02/28/18 Clint Thompson
Water summits in Tifton, Georgia, this week and across the U.S. provide fruit and vegetable growers with an opportunity to discuss water use on farms and simplification of existing water regulation standards with Food and Drug Administration (FDA) officials.
Michelle Momany, professor in the UGA Franklin College of Arts and Sciences Department of Plant Biology, and Marin Brewer, associate professor in the UGA College of Agricultural and Environmental Sciences Department of Plant Pathology, recently received a $197,798 contract from the Centers for Disease Control and Prevention (CDC) to study antifungal resistance in agricultural settings. Their study will focus on Aspergillus fungi, which can cause crop loss and dangerous lung infections in those with compromised immune systems. CAES News
Fungicide Resistance 10/31/17 Merritt Melancon
There are a limited number of compounds available to combat fungal infections in both plants and people. A team of University of Georgia researchers is helping to assess the risk posed by fungi developing widespread resistance to the stable of antifungal compounds used in the United States.
Abolfazl Hajihassani, the Extension vegetable nematologist on the UGA Tifton campus, recently conducted a survey to gauge the impact of nematodes in vegetable fields in south Georgia. CAES News
Vegetable Nematologist 07/25/17 Clint Thompson
University of Georgia Cooperative Extension’s newest plant pathologist will focus on improved control of plant-parasitic nematodes, the microscopic, worm-like pests that primarily feed on the roots of Georgia’s vegetable crops.